Warm Months and Pairing Pasta
May 1, 2012 in Miscellaneous, Specials
The warmer months are finally upon us even if Seattle likes to throw us for a loop with a rain induced weekend here and there. But all and all, lighter
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Battle of the Chefs: Mauro vs Thierry
Today on the New Day Show with Margaret Larson, Chef Mauro battled it out with Chef Thierry. It was an epic showdown of olive oil versus butter. Back and forth the two chefs boasted who would be the victor, with the suggestion of a knife might be quicker. “Do you have boxing gloves,” Thierry asks
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Behind the Scenes with Mauro
While we all love Mauro and the warmth he brings to Assaggio; the hugs, the smiles and the stories, there are so many other events and appearances where he truly gets to shine. Earlier this month Mauro had the opportunity to participate on The New Day Show with Margaret Larson and he had the crowd
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Kristen’s April Winery of the Month
Simply stated, I love Nebbiolo. It is by far my favorite varietal, not just out of Italy, but the world. It’s one of those finicky grapes; late ripening yet thin
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Spring has Sprung at Assaggio and New Website
March 20, 2012 in News
Spring has sprung at Assaggio and I look forward to the new season every year. Tasty vegetables and fresh cut flowers will start to bloom all over Pike Place Market,
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Assaggio’s April Events
March 15, 2012 in Events, News, Wine
Want even more Assaggio? Join us in April throughout the community at these events: Taste Washington Saturday, March 31 and Sunday, April 1 2 PM – 5 PM Indulge in
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International Women’s Day and Mimosa Cake
March 7, 2012 in Italy
International Women’s Day started in the early 1900’s and is held all over the world on March 8, honoring women and their achievements throughout history. In Italy the day’s celebration,
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Kristen’s Winery of the Month
Le Macchiole: In 1975, Eugenio Campolmi and Cinzia Merli started the great estate of Le Macchiole. He recognized the potential of his homeland long before is was fashionable. We are
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Mauro Cooking with San Marzano Tomatoes
February 22, 2012 in Italy, Miscellaneous
Cooking is not about fancy spices or complicated dishes; it’s about simplicity, honesty, and the freshest ingredients you can find. Before you can start preparing a meal, you have to
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Mauro on Radio Station KVI AM 570 for Valentine’s Day
February 14, 2012 in Events, Miscellaneous, News
Owner of Assaggio Ristorante Seattle, Mauro Golmarvi, shares a few tips for Valentine’s Day on Sunrise Seattle with Elisa and Mark on radio station KVI AM 570.
Mauro’s Valentine Tips
February 13, 2012 in Events, Italy, Specials, Wine
Today I wanted to talk about a few tips to make the most out of your Valentine’s Day. First and foremost, the day is about the love of your life
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Vinci Grassi Recipe for Super Bowl
February 2, 2012 in Miscellaneous
Whichever team you’re rooting for (or against), delicious food is definitely necessary for the big game. Score big with your fans by serving up a hearty, Italian strategy on Sunday
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